Fruit Flavor Orange Popping Boba Green Apple Popping Boba Chewy Boba Pearl Production Line

Product Details
Customization: Available
After-sales Service: Provided
Warranty: Provided
Manufacturer/Factory & Trading Company

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Number of Employees
93
Year of Establishment
2014-09-11
  • Fruit Flavor Orange Popping Boba Green Apple Popping Boba Chewy Boba Pearl Production Line
  • Fruit Flavor Orange Popping Boba Green Apple Popping Boba Chewy Boba Pearl Production Line
  • Fruit Flavor Orange Popping Boba Green Apple Popping Boba Chewy Boba Pearl Production Line
  • Fruit Flavor Orange Popping Boba Green Apple Popping Boba Chewy Boba Pearl Production Line
  • Fruit Flavor Orange Popping Boba Green Apple Popping Boba Chewy Boba Pearl Production Line
  • Fruit Flavor Orange Popping Boba Green Apple Popping Boba Chewy Boba Pearl Production Line
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Basic Info.

Model NO.
TGP series
Certification
CE, ISO9001
Power Source
Electric
Process
Thermal Processing
Automatic Grade
Automatic
Application
Candy
Customized
Customized
Capacity
80-100kg/Batch (Depending on Product)
Power
15kw
Weight
2500kg
Voltage
380V
Rotating Speed
25-50r/Min
Dimension
1900*1600*1800mm
Transport Package
Wooden Case
Specification
CE, ISO9001: 2000
Trademark
tgmachine
Origin
Shanghai
HS Code
84382000
Production Capacity
1set/Month

Product Description

 

Due to its deliciousness and fun to enjoy, popping boba is rapidly gaining popularity all over the world. The production of popping boba in the local area saves costs and time so has become the choice of many food manufacturers. Here at TG Machine, you can find the right equipment to produce popping boba. Our SMP200 popping boba production line is a fully automatic machine that features simple operation, and integrates all the processes of popping boba making. The poping boba produced by this machine has round shape and bright color, suitable for cold and hot drinks such as bubble tea, ice cream, yogurt, etc., or for cake decoration and fruit salad.

According to the production process, the popping boba is produced by three kinds of liquids, i.e. the fruit juice inside the popping boba, the sodium alginate-based coagulation liquid at the surface of popping boba, and the protective liquid for preservation of the popping boba.

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