Gd150 Automatic Hard Candy Depositing Line with PLC Control
Product Details
| Customization: | Available |
|---|---|
| Certification: | CE, ISO9001 |
| Automatic Grade: | Automatic |
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Basic Info.
- Model NO.
- GD150
- Application
- Ice Cream, Candy, Chocolate
- Customized
- Customized
- Capacity
- 150kg/H
- Depositing Speed
- 45-55n/Min
- Electric Power
- 16kw/380V
- Total Length
- 15m
- Max Candy Weight
- as Per as Candy Size
- Room Condition
- Temp20~25°c
- Transport Package
- Wooden Case
- Specification
- CE, ISO9001
- Trademark
- TGmachine
- Origin
- China
- HS Code
- 84382000
- Production Capacity
- 150kg/H
Product Description
GD150 Automatic Hard Candy Depositing Line with PLC Control
FEATURES:
The processing line is a compact unit which can continuously produce various kinds of hard candies under a strict sanitary condition. It is also an ideal equipment which can produce out good quality products with the saving of both the manpower and the space occupied.
TECHNICAL SPECIFICATIONS:
Deposited hard candy processing flowchart(As reference):
Raw material dissolving ->Transporting->Storage->Dosing->Pre-heating->
Micro-film cooking->Discharding->Mixing with favor and color-> Depositing->
Cooling->De-moulding-> Conveying->Packing->Final products
MAIN EQUIPMENT LIST:
The whole line is comprised of cookers, vacuum micro-film syrup cooking unit, depositor, industrial cooling system, gear pumps, dosing pumps, controller and etc.
PROCESS FLOWING LAYOUT CHART:
FEATURES:
The processing line is a compact unit which can continuously produce various kinds of hard candies under a strict sanitary condition. It is also an ideal equipment which can produce out good quality products with the saving of both the manpower and the space occupied.
TECHNICAL SPECIFICATIONS:
| Model | GD150 |
| Output(kg/h) | 150 |
| Max candy weight | As per the candy size |
| speed | 55~65 n/min |
| Steam consumption Steam pressure |
250kg/h, 0.5~0.8MPa |
| Compressed air consumption Compressed air pressure |
0.2m³/min, 0.4~0.6MPa |
| Electric power needed | 18kW/380V |
| Total length(m) | 15 |
| Gross weight | 3500 kgs |
Deposited hard candy processing flowchart(As reference):
Raw material dissolving ->Transporting->Storage->Dosing->Pre-heating->
Micro-film cooking->Discharding->Mixing with favor and color-> Depositing->
Cooling->De-moulding-> Conveying->Packing->Final products
MAIN EQUIPMENT LIST:
The whole line is comprised of cookers, vacuum micro-film syrup cooking unit, depositor, industrial cooling system, gear pumps, dosing pumps, controller and etc.
PROCESS FLOWING LAYOUT CHART:
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